Stallholder Spotlight: Market Fresh Meats

Paul Edwards of Market Fresh Meats has been a part of the Market community for the better part of six years. His distinctive meat truck is always a hive of activity, stuffed full of beef, lamb, pork and chicken. Even more distinctive is the jovial laugh every few minutes as he jokes with customers and fellow stallholders alike.

Stallholder Spotlight: Yianni’s Olives

Have you really been to the Saturday Fresh Market if you haven’t tried Yianni’s Olives? Yianni’s Olives started in 2004, and they were the first vendor to sell olives at the Saturday Fresh Market. “I grew up in Greece surrounded by olive trees, so olives have always been a big part of my life. My

Top tips for Easter at the Saturday Fresh Market

Easter is just next week and we’ve been keeping an eye out on the best bargains the Markets have to offer. The Saturday Fresh Market is your one-stop shop for all your Easter food, flowers and gifts. What’s on offer?

Creative ways to decorate your Easter Eggs

Dyeing Easter eggs is a fun family activity that allows your inner artist to spring forth! Even though the origins of the tradition are all but forgotten, we still enjoy creating these brightly coloured eggs. So, once you’ve purchased your eggs from the Saturday Fresh Market, you’re ready to begin! Here are some great ways